January
31
Thursday, February 2nd 6pm to 8pm – Tea for Two Opening Reception at Longue View House and Gardens, with teas provided by TSTE New Orleans.
Thursday, February 2nd 6:30pm to 8:30pm – cooking class at TSTE Winter Park with Holly Luisi The Bohemian Baker. This month’s theme is My Vegetarian Valentine! Holly will demonstrate dish preparation, have a Q & A session, and give you ideas for adapting recipes as well as valuable shopping tips. $30 per person and class size is limited, register at thebohemianbaker.com .
Friday, February 3rd 3pm to 5:30pm – Join tea expert Mark Roberson from the Ritz-Carlton New Orleans in a delightful exploration of the history and culture of tea. Event takes place at Longue View House and is sponsored by TSTE New Orleans. Enjoy an exquisite afternoon tea set at intimate tables decorated by the area’s finest designers, collectors and artists. Reservations are required, more information at longuevue.com.
Saturday, February 4th 2pm to 4:30pm – TSTE Savannah sponsors the Savannah Philharmonic’s Afternoon Adagio, a musical tea party in the ballroom of The Olde Pink House. Enjoy champagne, TSTE Teas, and scrumptious delicacies at this fundraising event. See here for more details.
Tuesday, February 7th 6:30pm to 8:00pm TSTE Cincinnati invites you to Healthy – Vegan – Delicious! Sample simple to prepare appetizers, entrees and desserts using the exquisite blends of The Spice & Tea Exchange with your host Shariah Tafari! Cost: $25. Register by calling, 513-531-7000 or email: cincinnati@spiceandtea.com
Tuesday, February 7th 6:30pm to 8:30pm – TSTE Alexandria is mixing up their 2012 Monthly Chef Series – with a series within a series! Adopted 2012 Chef-In-Residence Sandhu will host a series of four Taste & Learn Dessert focused sessions, starting with Sweet Things for Your Sweetheart. Learn how to make truffles and other decadent treats for Valentine’s Day. Space is limited; advance registration required. $40 per person, $35 in advance. Pricing for the series of 4 is $135 per person. Day-of-event in store promotions will be featured. Contact Alexandria@spiceandtea.com or call 571-312-8505.
Wednesday, February 8th 6:3opm to 8:30pm – Chef Sandhu brings her talents over to TSTE Annapolis with Sweet Things for Your Sweetheart. Learn truffle-making and other decadently delicious treats in this four-part dessert series. Space is limited; advance registration required. $40 per person, $35 in advance. Pricing for the series of 4 is $135 per person. Day-of-event in store promotions will be featured. Contact Annapolis@spiceandtea.com or call 410-280-2088. Parking Validation Vouchers for City Garage will be provided.
Saturday, February 11th 10:00am to 11:30am TSTE Alexandria welcomes Tricia McCauley for an interactive herbalism workshop about food and herbs, the first in a series of six Saturday workshops! Seating limited. Reservations Required. $12/class or $30 half series (any three of the six). Call or email the store: 571-312-8505 or Alexandria@spiceandtea.com
Saturday & Sunday, February 11th-12th all day Join us in celebrating our 4-year anniversary at TSTE Stockyards! In-store specials all weekend. We’ll sample teas and blends, and raffle off a $25 gift card.
Saturday, February 18th 10am to 11:30am TSTE Annapolis welcomes Tricia McCauley for her first in a series of six herbalism workshops! Seating limited. Reservations Required. $12/class or $30 half series (any 3 of six).Call or email the store: Annapolis@spiceandtea.com or 410-280-2088. Parking Validation Stamps Offered to All Participants!